Les Poissons

by Alicia keys

PIERRE
Les poissons, les poissons
How I love les poissons
Love to chop and to serve little fish
First I cut off their heads
Then I pull out their bones
Ah mes oui, savez toujours delice
Les poissons, les poissons
Hee hee hee, haw haw haw
With a cleaver I hack them in two
I pull out what's inside
And I serve it up fried
God, I love little fishes, don't you?
Here's something for tempting the palette
Prepared in the classic technique
First you pound the fish flat with a malette
Then you slash off their skin
Give their belly a slice
Then you rub some salt in
'Cause it makes it taste nice
Zoot alors, I have missed one!
Sacre bleu, what is this?
How on earth could I miss
Such a sweet little succulent crab
Quel Domage, what a loss
Here we go, in the sauce
Now some flour I think just a dab
Now I stuff you with bread
Don't worry, 'cause you're dead!
And you're certainly lucky you are
'Cause it's gonna be hot in my big silver pot!
Tout-aloo mon poisson
Au revoir

Les Poissons

by Everclear

Les poissons
Les poissons
How I love les poissons
Love to chop
And to serve little fish
First I cut off their heads
Then I pull out the bones
Ah mais oui
Ca c'est toujours delish
Les poissons
Les poissons
Hee hee hee
Hah hah hah
With the cleaver I hack them in two
I pull out what's inside
And I serve it up fried
God, I love little fishes
Don't you?
Here's something for tempting the palate
Prepared in the classic technique
First you pound the fish flat with a mallet
Then you slash through the skin
Give the belly a slice
Then you rub some salt in
'Cause that makes it taste nice
(Zut alors, I have missed one!)
Sacre bleu
What is this?
How on earth could I miss
Such a sweet little succulent crab?
Quel dommage
What a loss
Here we go in the sauce
Now some flour, I think
Just a dab
Now I stuff you with bread
It don't hurt 'cause you're dead
And you're certainly lucky you are
'Cause it's gonna be hot
In my big silver pot
Toodle loo mon poisson
Au revoir!

Les Poissons

by Slipknot

Les poissons, les poissons
How I love les poissons
Love to chop and to serve little fish
First I cut off their heads
Then I pull out their bones
Ah mes oui, savez toujours delice
Les poissons, les poissons
Hee hee hee, haw haw haw
With a cleaver I hack them in two
I pull out what's inside
And I serve it up fried
God, I love little fishes, don't you?
Here's something for tempting the palette
Prepared in the classic technique
First you pound the fish flat with a malette
Then you slash off their skin
Give their belly a slice
Then you rub some salt in
'Cause it makes it taste nice
Zoot alors, I have missed one!
Sacre bleu, what is this?
How on earth could I miss
Such a sweet little succulent crab
Quel Domage, what a loss
Here we go, in the sauce
Now some flour I think just a dab
Now I stuff you with bread
Don't worry, 'cause you're dead!
And you're certainly lucky you are
'Cause it's gonna be hot in my big silver pot!
Tout-aloo mon poisson
Au revoir